Couscous with anchovies, pan roasted cherry tomatoes, parsley and smashed olives. Dressed with olive oil and lemon juice.
Served with roasted asparagus, topped with shavings of parmesan.
Couscous with anchovies, pan roasted cherry tomatoes, parsley and smashed olives. Dressed with olive oil and lemon juice.
Served with roasted asparagus, topped with shavings of parmesan.